Loire Valley – France

From vines grown on a soft and stony soil, the hills of Chateau de la Jousseliniere have a typical terroir of the Nantes region. Deep development of the roots in the broken schist of the soil confers a great structure to the wine.  The Chon brothers (winemakers) practice organic viticulture in a patchwork of crus that show the subtle but clear distinctions of terroir that exist in this popular but little-understood area. They make impeccably clean, vividly expressive wines at reasonable prices, and have been hailed by David Schildknecht as offering exceptional quality and value.

	Muscadet Sevre et Maine Sur Lie Graceful and fruity, it displays aromas of hawthorn, almond, and grapefruit, with a round and long-lasting finish. This vivacious wine is perfect with all types of seafood. 100% Melon de Bourgogne.
	Perle Bleue Sur Lie The ultimate oyster wine! 100% Folle Blanche.